Il Baretto
Weekday Lunch Set Menu
Monday to Friday from 12pm to 4pm
2 courses - £23.50 / person
3 courses - £28.50 / person
4 courses - £31.50 / person
Starters
-
Burratina con pomodorini datterino Small burrata with Datterino tomatoes (v)(d)
-
Bresaola di Fassona con rucola e Parmigiano Fassona beef Bresaola with rocket & Parmesan
-
Fagiolini, caprino tostato e pomodori secchi Green beans with toasted goat's cheese & sun-dried tomatoes (v)(d)
-
Carpaccio di pesce spada affumicato Home-made swordfish carpaccio with Mediterranean dressing
Pasta & Soup
-
Minestrone di verdure Vegetable soup (v)
-
Penne fresche all'arrabbiata Home-made penne with arrabbiata sauce (v)(g)
-
Spaghetti con granchio e limone di Amalfi Spaghetti with fresh crab meat & Amalfi lemon (g)
-
Tagliatelle alla bolognese Home-made tagliatelle with Bolognese sauce (d)(g)
Main Courses
-
Trancio di pesce spada con rucola e pomodorini Swordfish steak with rocket & cherry tomatoes
-
Filetto di branzino alla Mediterranea Fillet of stone Sea Bass with Mediterranean Sauce
-
Costolette di agnello impanate alla salvia Breaded lamb chops with sage
-
Pizza margherita Margherita pizza (v)(g)(d)
Dessert
-
Torta di pere con salsa alla cannella e gelato alla pera Pear cake with cinnamon sauce & pear ice cream
-
Tiramisù Traditional tiramisù (d)(g)
-
Gelati e sorbetti Ice cream & sorbet
Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you want to know about our ingredients.
A discretionary gratuity of 12.5% will be added to your bill .